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GET /v1/now
What every channel in a country is showing this minute, with the next programme after it.
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The full schedule in Europe/Berlin time, what is on now and next, and the same data in your app with one call. Search any past day on the Archive plan.
All times Europe/Berlin. The same day from the API: GET /v1/channels/ch_0h2pcv2n/schedule?date=2026-10-13&tz=Europe/Berlin
| Time | Programme | Episode | Category | Length |
|---|---|---|---|---|
| 23:47 | BreakthroughThis is an inside look at NASA's groundbreaking Artemis Program, the spacecraft, and the people who will bring humanity one step closer to the moon... | Artemis: First Launch | 21m | |
| 00:09 | Classic Cars1913 38C Brougham - "built up to a standard, not down to a price" - was worth the value of several houses at the time, with the special cachet of b... | S1 E1, 1954 F-88 Oldsmobile | 12m | |
| 00:21 | Classic CarsThe 1930 Model J Duesenberg was the pinnacle of automotive engineering in power and speed, holding records not surpassed until the 1960's. | S1 E2, 1930 Duesenberg Model J | 14m | |
| 00:35 | Classic CarsThe Hudson Terraplane 1937 Series 72 was a fast and affordable car with unique style and innovative design. The company, unlike others, survived th... | S1 E3, 1913 Pierce Arrow 38C | 10m | |
| 00:46 | Classic CarsThe 1963 Split-Window Stingray Coupe combined power, performance, precision and youthful design. | S1 E4, 1937 Hudson Terraplane Series 72 | 9m | |
| 00:55 | Classic CarsThe Oldsmobile F88 was a "dream car" of the GM Oldsmobile line, but the auto, despite its sophisticated, debonair styling, was destined never to se... | S1 E5, 1963 Split Window Corvette | 13m | |
| 01:08 | Classic CarsThe Ford Mustang Shelby GT-500 was born of the 1960's vibe and the racing experience of Carroll Shelby, who set speed records at Bonnevile salt flats. | S1 E6, 1969 Shelby Mustang GT500 | 12m | |
| 01:21 | SpeedThroughout history, human society has run on trade, and trade moved on the oceans. New inventions now help people and goods move on the water faster. | Across Oceans | 1h | |
| 02:21 | SpeedNever in the history of humanity have so many of us been mobile. New innovations propel us into the world of self-driving cars and high-speed trains. | Across Continents | 1h | |
| 03:21 | SpeedGrowth in air transportation is set to soar, carrying over 10 billion passengers every year by 2050. To cope requires us to radically rethink aircr... | Into the Skies | 1h | |
| 04:21 | SpeedMeet the private space entrepreneurs jostling to offer the tantalizing prospect of cheap, frequent travel beyond the atmosphere into Earth orbit. | Into Space | 1h | |
| 05:22 | Bright NowJust over 100 years ago, a pair of brothers looked to the sky and changed the world. They designed, built and flew the most ridiculous of inventions. | The Wright Brothers: Bravery | 14m | |
| 05:35 | Bright NowOn January 7th, 1785, two men took on a bold challenge: to cross the English Channel in a balloon! Watch modern enthusiasts rebuild the original ba... | First In The Sky | 25m | |
| 06:00 | The History of FoodHumans have depended on fire for millennia, but do we fully understand the impact it has had on our diet. | S1 E1, The Invention of Cooking | 31m | |
| 06:31 | The History of FoodFrom the first row of planted crops, the practice of agriculture rendered man's hunter-gatherer lifestyles obsolete in favor of settled life and st... | S1 E2, The Agricultural Revolution | 31m | |
| 07:02 | The History of FoodJust as humans have always sought food to survive, we have also sought the means to preserve that food. With preservation, we can plan for times of... | S1 E3, Fermentation, Preservation and Exploration | 31m | |
| 07:33 | The History of FoodOver the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago. | S1 E4, The Industry of Food | 31m | |
| 08:04 | The History of FoodIndustrialized and processed food has dominated the last century. Now, the question is, what's next. | S1 E5, The Future of Food | 31m | |
| 08:35 | Eat LikeCan we copy Catherine The Great’s diet? In our new series with @My Name Is Andong, we’re exploring how to eat like different legendary figures from... | Catherine the Great | 29m | |
| 09:04 | Eat LikeIn this episode of EAT Like, @MyNameIsAndong explores what wolves eat, and how their eating habits are different than the modern domestic dogs'. | A Wolf | 25m | |
| 09:29 | Eat LikeIn this episode of EAT LIKE, @My Name Is Andong explores what Vikings eat and common misconceptions about them. | A Viking | 29m | |
| 09:58 | Cooking the Perfect BurgerMeet Alex McCoy, an award-winning chef on a mission to perfect an American classic: the hamburger. He'll walk you through his tips and tricks to cr... | 18m | ||
| 10:16 | Cooking the Ultimate SteakAward-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home. | 22m | ||
| 10:38 | Bright NowMore than 400 million cups of coffee are consumed in the United States alone each day, making it one of the hottest drinks – even when served cold. | Coffee Buzz | 13m | |
| 10:50 | Bright NowCurrent research in nutrition points to our diet as the most important factor in continued good health and longevity. Doctors, chefs, and nutrition... | Veggie Power | 17m | |
| 11:07 | Bright NowModern birds are the most direct descendants of some of the most iconic dinosaurs to ever walk this planet. But can science really enable us to alt... | Tastes Like T-Rex | 14m | |
| 11:21 | The Lightbulb MomentIn 1841 on the small island of Réunion, a 12-year-old slave did something no one had done before; artificially pollinate the vanilla plant. | S1 E6, VANILLA | The Bean That Shaped the Future of Food | 31m | |
| 11:52 | The History of FoodHumans have depended on fire for millennia, but do we fully understand the impact it has had on our diet. | S1 E1, The Invention of Cooking | 31m | |
| 12:23 | The History of FoodFrom the first row of planted crops, the practice of agriculture rendered man's hunter-gatherer lifestyles obsolete in favor of settled life and st... | S1 E2, The Agricultural Revolution | 31m | |
| 12:55 | The History of FoodJust as humans have always sought food to survive, we have also sought the means to preserve that food. With preservation, we can plan for times of... | S1 E3, Fermentation, Preservation and Exploration | 31m | |
| 13:26 | The History of FoodOver the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago. | S1 E4, The Industry of Food | 31m | |
| 13:57 | The History of FoodIndustrialized and processed food has dominated the last century. Now, the question is, what's next. | S1 E5, The Future of Food | 31m | |
| 14:28 | Eat LikeCan we copy Catherine The Great’s diet? In our new series with @My Name Is Andong, we’re exploring how to eat like different legendary figures from... | Catherine the Great | 29m | |
| 14:57 | Eat LikeIn this episode of EAT Like, @MyNameIsAndong explores what wolves eat, and how their eating habits are different than the modern domestic dogs'. | A Wolf | 25m | |
| 15:22 | Eat LikeIn this episode of EAT LIKE, @My Name Is Andong explores what Vikings eat and common misconceptions about them. | A Viking | 29m | |
| 15:51 | Cooking the Perfect BurgerMeet Alex McCoy, an award-winning chef on a mission to perfect an American classic: the hamburger. He'll walk you through his tips and tricks to cr... | 18m | ||
| 16:08 | Cooking the Ultimate SteakAward-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home. | 22m | ||
| 16:30 | Bright NowMore than 400 million cups of coffee are consumed in the United States alone each day, making it one of the hottest drinks – even when served cold. | Coffee Buzz | 13m | |
| 16:43 | Bright NowCurrent research in nutrition points to our diet as the most important factor in continued good health and longevity. Doctors, chefs, and nutrition... | Veggie Power | 17m | |
| 17:00 | Bright NowModern birds are the most direct descendants of some of the most iconic dinosaurs to ever walk this planet. But can science really enable us to alt... | Tastes Like T-Rex | 14m | |
| 17:14 | The Lightbulb MomentIn 1841 on the small island of Réunion, a 12-year-old slave did something no one had done before; artificially pollinate the vanilla plant. | S1 E6, VANILLA | The Bean That Shaped the Future of Food | 31m | |
| 17:45 | The History of FoodHumans have depended on fire for millennia, but do we fully understand the impact it has had on our diet. | S1 E1, The Invention of Cooking | 31m | |
| 18:16 | The History of FoodFrom the first row of planted crops, the practice of agriculture rendered man's hunter-gatherer lifestyles obsolete in favor of settled life and st... | S1 E2, The Agricultural Revolution | 31m | |
| 18:47 | The History of Food On nowJust as humans have always sought food to survive, we have also sought the means to preserve that food. With preservation, we can plan for times of... | S1 E3, Fermentation, Preservation and Exploration | 31m | |
| 19:18 | The History of FoodOver the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago. | S1 E4, The Industry of Food | 31m | |
| 19:50 | The History of FoodIndustrialized and processed food has dominated the last century. Now, the question is, what's next. | S1 E5, The Future of Food | 31m | |
| 20:20 | Eat LikeCan we copy Catherine The Great’s diet? In our new series with @My Name Is Andong, we’re exploring how to eat like different legendary figures from... | Catherine the Great | 29m | |
| 20:49 | Eat LikeIn this episode of EAT Like, @MyNameIsAndong explores what wolves eat, and how their eating habits are different than the modern domestic dogs'. | A Wolf | 25m | |
| 21:14 | Eat LikeIn this episode of EAT LIKE, @My Name Is Andong explores what Vikings eat and common misconceptions about them. | A Viking | 29m | |
| 21:43 | Cooking the Perfect BurgerMeet Alex McCoy, an award-winning chef on a mission to perfect an American classic: the hamburger. He'll walk you through his tips and tricks to cr... | 18m | ||
| 22:01 | Cooking the Ultimate SteakAward-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home. | 22m | ||
| 22:23 | Bright NowMore than 400 million cups of coffee are consumed in the United States alone each day, making it one of the hottest drinks – even when served cold. | Coffee Buzz | 13m | |
| 22:36 | Bright NowCurrent research in nutrition points to our diet as the most important factor in continued good health and longevity. Doctors, chefs, and nutrition... | Veggie Power | 17m | |
| 22:52 | Bright NowModern birds are the most direct descendants of some of the most iconic dinosaurs to ever walk this planet. But can science really enable us to alt... | Tastes Like T-Rex | 14m | |
| 23:06 | The Lightbulb MomentIn 1841 on the small island of Réunion, a 12-year-old slave did something no one had done before; artificially pollinate the vanilla plant. | S1 E6, VANILLA | The Bean That Shaped the Future of Food | 31m | |
| 23:37 | The History of FoodHumans have depended on fire for millennia, but do we fully understand the impact it has had on our diet. | S1 E1, The Invention of Cooking | 31m |
Copy, add your key, run. The free key reads yesterday and today on every channel, 500 calls a day.
curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/schedule?date=2026-10-13&tz=Europe/Berlin" # what is on now, and next curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/now" # any past day (Archive plan) curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/history?from=2025-10-13T00:00:00Z&to=2025-10-14T00:00:00Z"
$ch = curl_init("https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/schedule?date=2026-10-13&tz=Europe/Berlin"); curl_setopt_array($ch, [ CURLOPT_RETURNTRANSFER => true, CURLOPT_HTTPHEADER => ["Authorization: Bearer " . getenv("TVG_KEY")], ]); foreach (json_decode(curl_exec($ch), true)["data"] as $slot) { echo $slot["start"], " ", $slot["title"], "\n"; }
const r = await fetch("https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/schedule?date=2026-10-13&tz=Europe/Berlin", { headers: { Authorization: `Bearer ${process.env.TVG_KEY}` }, }); const { data } = await r.json(); data.forEach(s => console.log(s.start, s.title, s.flags.live ? "LIVE" : ""));
import os, requests r = requests.get( "https://api.tvguideapi.com/v1/channels/ch_0h2pcv2n/schedule", params={"date": "2026-10-13", "tz": "Europe/Berlin"}, headers={"Authorization": f"Bearer {os.environ['TVG_KEY']}"}, ) for slot in r.json()["data"]: print(slot["start"], slot["title"])
// GET /v1/channels/ch_0h2pcv2n/schedule?date=2026-10-13, the first programme { "data": [ { "id": "ls_bpzqfvyh", "channel": "ch_0h2pcv2n", "start": "2026-10-12T21:47:54Z", "stop": "2026-10-12T22:09:08Z", "title": "Breakthrough", "sub_title": "Artemis: First Launch", "description": "This is an inside look at NASA's groundbreaking Artemis Program, the spacecra...", "category": [], "flags": { "new": false, "live": false } } ], "meta": { "count": 56, "date": "2026-10-13", "tz": "Europe/Berlin" } }
What was on, on any date we hold: for research, catch-up, clip finding or proving a broadcast. Any window up to 31 days with /v1/channels/{id}/history on the Archive plan.
| Time | Friday 10 October 2025 | Category |
|---|---|---|
| Nothing held for that day. Try another date. | ||
8 calls cover a channel from its details to its past. Each one opens in the documentation with Try it.
A free key in a minute, with Google. No card. Yesterday and today on every channel in 150 countries.