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What every channel in a country is showing this minute, with the next programme after it.
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The full schedule in UTC time, what is on now and next, and the same data in your app with one call. Search any past day on the Archive plan.
All times UTC. The same day from the API: GET /v1/channels/ch_2wnz7q3n/schedule?date=2026-10-19&tz=UTC
| Time | Programme | Episode | Category | Length |
|---|---|---|---|---|
| 00:00 | Diners, Drive-Ins, And DivesWhat's For Breakfast? Guy Fieri checks out breakfast across the USA. A juice bar in New Orleans makes bagels from scratch and actor Gene Hackman jo... | 30m | ||
| 00:30 | Diners, Drive-Ins, And DivesCookin' It Old School. Guy Fieri uncovers three historic joints. An oyster bar unchanged since 1919 serves deep fried oysters, and an old-school ca... | 30m | ||
| 01:00 | Diners, Drive-Ins, And DivesTraditional Dishes. Guy Fieri checks out classic meals. In Baltimore, a shack steams crabs with corn on the cob and in Memphis, a woman recreates h... | 30m | ||
| 01:30 | Diners, Drive-Ins, And DivesDoin' Their Own Thing. Guy Fieri visits eateries doing things their own way, from Mexican specialities in a Salt Lake City joint to a Chicago diner... | 30m | ||
| 02:00 | TeleshoppingTeleshopping. | 30m | ||
| 02:30 | TeleshoppingTeleshopping. | 30m | ||
| 03:00 | TeleshoppingTeleshopping. | 30m | ||
| 03:30 | TeleshoppingTeleshopping. | 30m | ||
| 04:00 | TeleshoppingTeleshopping. | 30m | ||
| 04:30 | TeleshoppingTeleshopping. | 30m | ||
| 05:00 | Rick Stein's Fruits Of The SeaRick travels to France to recall some of his early culinary influences. He samples great sea food dishes in Bayonne and famous for the best seafood... | S1 E3, French Sea Trawler | 30m | |
| 05:30 | Rick Stein's Seafood OdysseyRick Stein travels to Galicia, Spain to explore their seafood dishes. He cooks Almejas a la Marinera. Plus, he visits Leigh-on-Sea and cooks a cock... | S1 E3, Percebes | 30m | |
| 06:00 | Hairy Bikers' Mississippi AdventureCountry. The duo head to Nashville, Tennessee, to learn about the roots of country music. Plus, they cook biscuits and gravy and visit the Grand Ol... | S1 E6, Country | 1h | |
| 07:00 | Girl Meets FarmFriendsgiving. Molly Yeh has fun with Thanksgiving classics for a gathering on the farm. She serves up pomegranate glazed turkey legs with slow coo... | S4 E9, Midwest Potluck | 30m | |
| 07:30 | Girl Meets FarmDouble Birthday Party. Molly Yeh makes her best party bites for a double birthday celebration. She starts with pickled beet devilled eggs and spina... | S4 E10, Friendsgiving | 30m | |
| 08:00 | Jamie Cooks ItalySicily. Jamie travels to the island of Sicily in search of sensational home-cooked recipes. Plus, he is inspired to cook an epic tuna, prawn and pi... | S1 E5, Sicily | 30m | |
| 08:30 | Jamie Cooks ItalyTuscany. Jamie is in Tuscany to track down the grandmothers who hold the key to the region's farmhouse cooking. And, he makes a beef stew with home... | S1 E6, Tuscany | 30m | |
| 09:00 | Barefoot Contessa: Back To BasicsOld New York. Ina learns from New York's food greatest by taking smoked salmon and bagel masterclass at a Jewish store and a steak lesson from a le... | S19 E1, Old New York | 30m | |
| 09:30 | Barefoot Contessa: Back To BasicsWhat's Cooking In Brooklyn. Ina makes a Southern-style breakfast of grits with ham and gravy at Seersucker Restaurant. Later, at Bien Cuit Bakery, ... | S19 E2, What's Cooking in Brooklyn | 30m | |
| 10:00 | The Great British Bake-OffPatisserie Week. It's the semi-final, and the bakers tackle mini charlottes, a vertical technical challenge and a Swedish showstopper. Who will soa... | S13 E9, Patisserie Week | 1h 30m | |
| 11:30 | Mary Berry EverydayBig Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares he... | S1 E3, Big Crowd Pleasers | 30m | |
| 12:00 | James Martin's Great British AdventureYorkshire. The time has come to cross from Scotland to England, and where better to begin than James' home country of Yorkshire with chef Lisa Alle... | S1 E5, Yorkshire | 1h | |
| 13:00 | James Martin's Great British AdventureLancashire. James continues his adventure in Lancashire with chef Lisa Allen. They visit Lisa's hometown, Clitheroe, where they prepare a lovely Jo... | S1 E6, Lancashire | 1h | |
| 14:00 | Hairy Bikers' Mississippi AdventureCountry. The duo head to Nashville, Tennessee, to learn about the roots of country music. Plus, they cook biscuits and gravy and visit the Grand Ol... | S1 E6, Country | 1h | |
| 15:00 | Jamie Cooks ItalySicily. Jamie travels to the island of Sicily in search of sensational home-cooked recipes. Plus, he is inspired to cook an epic tuna, prawn and pi... | S1 E5, Sicily | 30m | |
| 15:30 | Jamie Cooks ItalyTuscany. Jamie is in Tuscany to track down the grandmothers who hold the key to the region's farmhouse cooking. And, he makes a beef stew with home... | S1 E6, Tuscany | 30m | |
| 16:00 | New: Halloween Baking ChampionshipLaboratory Story. Ten bakers explore Henson Labs' Chem Lab, where John Henson tasks them with creating broken glass desserts and sinister bubbling ... | S10 E1, Laboratory Story | 2h | |
| 18:00 | The Great British Bake-OffPatisserie Week. It's the semi-final, and the bakers tackle mini charlottes, a vertical technical challenge and a Swedish showstopper. Who will soa... | S13 E9, Patisserie Week | 1h 30m | |
| 19:30 | Mary Berry EverydayBig Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares he... | S1 E3, Big Crowd Pleasers | 30m | |
| 20:00 | Rick Stein's Fruits Of The SeaRick attempts to convert a fish phobic Henry, by catching a sea bass together and grilling it with a vanilla sauce. Plus, he shows a tasty way of c... | S1 E4, Seafood Masterclass at Blenheim Palace | 30m | |
| 20:30 | Rick Stein's Seafood OdysseyRick Stein returns to Goa where he cooks a shark vindaloo and dhal with lentils. Plus, he travels to America and cooks Hangtown fry. S1, Ep4 | S1 E4, Goa | 30m | |
| 21:00 | Rick Stein's Food HeroesRick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time. S1... | S1 E6, Midlands and East England | 30m | |
| 21:30 | Rick Stein's Food HeroesAfter visiting an award-winning herb grower, Rick uses fresh ingredients to make a delicious pork terrine. And, he samples oatcakes in Stoke-on-Tre... | S2 E6, Kent | 30m | |
| 22:00 | Diners, Drive-Ins, And DivesJust Like Yesterday. Guy visits eateries that feel like they've been there forever. They include a San Diego coffee shop serving classics like chic... | 30m | ||
| 22:30 | Diners, Drive-Ins, And DivesReturn To Route 66. Guy takes an eastward tour of Route 66. In Albuquerque, NM, an old gas station-turned-diner makes classics like chicken-fried a... | 30m | ||
| 23:00 | Diners, Drive-Ins, And DivesBBQ And More. Guy travels the US for top barbeque dishes. His finds include a former railroad car BBQ shack in Northern California making Philly ch... | 30m | ||
| 23:30 | Diners, Drive-Ins, And DivesRegional Classics. Guy Fieri checks out what the locals love. In Pittsburgh, a mall joint makes Polish haluski and Italian polenta and in Albuquerq... | 30m |
Copy, add your key, run. The free key reads yesterday and today on every channel, 500 calls a day.
curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/schedule?date=2026-10-19&tz=UTC" # what is on now, and next curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/now" # any past day (Archive plan) curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/history?from=2025-10-13T00:00:00Z&to=2025-10-14T00:00:00Z"
$ch = curl_init("https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/schedule?date=2026-10-19&tz=UTC"); curl_setopt_array($ch, [ CURLOPT_RETURNTRANSFER => true, CURLOPT_HTTPHEADER => ["Authorization: Bearer " . getenv("TVG_KEY")], ]); foreach (json_decode(curl_exec($ch), true)["data"] as $slot) { echo $slot["start"], " ", $slot["title"], "\n"; }
const r = await fetch("https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/schedule?date=2026-10-19&tz=UTC", { headers: { Authorization: `Bearer ${process.env.TVG_KEY}` }, }); const { data } = await r.json(); data.forEach(s => console.log(s.start, s.title, s.flags.live ? "LIVE" : ""));
import os, requests r = requests.get( "https://api.tvguideapi.com/v1/channels/ch_2wnz7q3n/schedule", params={"date": "2026-10-19", "tz": "UTC"}, headers={"Authorization": f"Bearer {os.environ['TVG_KEY']}"}, ) for slot in r.json()["data"]: print(slot["start"], slot["title"])
// GET /v1/channels/ch_2wnz7q3n/schedule?date=2026-10-19, the first programme { "data": [ { "id": "ls_1s9tc8tc", "channel": "ch_2wnz7q3n", "start": "2026-10-19T00:00:00Z", "stop": "2026-10-19T00:30:00Z", "title": "Diners, Drive-Ins, And Dives", "sub_title": null, "description": "What's For Breakfast? Guy Fieri checks out breakfast across the USA. A juice ...", "category": [], "flags": { "new": false, "live": false } } ], "meta": { "count": 37, "date": "2026-10-19", "tz": "UTC" } }
What was on, on any date we hold: for research, catch-up, clip finding or proving a broadcast. Any window up to 31 days with /v1/channels/{id}/history on the Archive plan.
| Time | Monday 13 October 2025 | Category |
|---|---|---|
| Nothing held for that day. Try another date. | ||
8 calls cover a channel from its details to its past. Each one opens in the documentation with Try it.
A free key in a minute, with Google. No card. Yesterday and today on every channel in 150 countries.