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Every country's schedule under one key, one shape and one set of ids.
GET /v1/now
What every channel in a country is showing this minute, with the next programme after it.
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The full schedule in Europe/Zurich time, what is on now and next, and the same data in your app with one call. Search any past day on the Archive plan.
All times Europe/Zurich. The same day from the API: GET /v1/channels/ch_9va14er4/schedule?date=2026-10-11&tz=Europe/Zurich
| Time | Programme | Episode | Category | Length |
|---|---|---|---|---|
| 00:00 | Diners, Drive-Ins and DivesGuy hits the road on the search for some of the best regional specialities in America including Southern cooking in Virginia and the signature dish... | Regional Favourites | 30m | |
| 00:30 | Diners, Drive-Ins and DivesGuy searches out some neighbourhood joints that have been firm favourites of their customers including the St. Louis tavern making German spaetzle ... | Neighbourhood Joints | 30m | |
| 01:00 | Diners, Drive-Ins and DivesGuy is on the trail of some of the best international tastes in America, including a Phoenix joint with a mix of cuisines and a diner outside Atlan... | A World of Flavours | 30m | |
| 01:30 | Diners, Drive-Ins and DivesA restaurant built from old transportation buses; a Florida bar that serves escargot and dolphin sandwiches. | S2008 E10, Something Different | 30m | |
| 02:00 | Diners, Drive-Ins and DivesBarbecue is an American classic. Guy rolls through the barbecue hotspot of Memphis, Tennessee, stopping along the way to check out a killer pulled ... | The Memphis Barbecue Tour | 30m | |
| 02:30 | Diners, Drive-Ins and DivesGuy aims to track down some of the best fast-food joints in America. Great places that prove fast food can also be fantastic food, sampling pressed... | S2008 E12, Real Deal Fast Food | 30m | |
| 03:00 | Diners, Drive-Ins and DivesGuy is on a road trip visiting places that viewers recommended. He visits a Tiki bar in Minneapolis, a 60-year-old joint in Florida and a Hawaiian ... | S2007 E17, Viewer's Choice | 30m | |
| 03:30 | Diners, Drive-Ins and DivesGuy Fieri visits some great family-owned restaurants around America. He goes to a diner in Massachusetts, a burger joint in Chicago and a Mexican e... | S2007 E21, Family Owned | 30m | |
| 04:00 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 04:30 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 05:00 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 05:30 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 06:00 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 06:30 | TeleshoppingPresenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to s... | 30m | ||
| 07:00 | Diners, Drive-Ins and DivesA 60-year-old Pennsylvania diner that's been transplanted to South Beach, Miami; the oldest restaurant in Memphis, Tenn. | S2008 E11, American Classics | 30m | |
| 07:30 | Diners, Drive-Ins and DivesGuy uncovers some of America's greatest comfort food, including some truly decadent French toast, a hearty breakfast in Baltimore which proves the ... | S2008 E14, Comfort Food | 30m | |
| 08:00 | Diners, Drive-Ins and DivesGuy travels the country to find local favourites from the east to southwest, stopping at a third-generation café outside Atlanta which has been fee... | S2008 E15, Where the Locals Go | 30m | |
| 08:30 | Diners, Drive-Ins and DivesGuy takes a southern swing to check out the different styles of barbecue that exist across the southern states, including sweet ribs in Mississippi... | All Kinds of Barbecue | 30m | |
| 09:00 | Man v FoodAdam Richman eats his way around America. In San Francisco, his belt-busting challenges include a super-sized burrito and the infamous 'Kryptonite ... | S2 E4, San Francisco, CA | 30m | |
| 09:30 | Man v FoodIn Springfield, Illinois, Adam takes on one of America's oldest eating challenges, the Firebrand Chili Challenge. | S2 E10, Springfield, IL | 30m | |
| 10:00 | Man v FoodAnother belt-busting challenge for Adam Richman. Here, he takes a cross-country journey through three minor league baseball stadiums known for thei... | S2 E9, Baseball Special | 30m | |
| 10:30 | Man v FoodAdam Richman eats his way around America. In Boise, Idaho, his first stop is Big Jud's, home of the massive Double Big Jud, a burger featuring two ... | S2 E11, Boise, ID | 30m | |
| 11:00 | Man v FoodMore belt-busting adventures for Adam Richman. His hunger quest takes him to Little Rock, Arkansas where the eating challenges include a fiery pull... | S2 E17, Little Rock, AR | 30m | |
| 11:30 | Man v FoodAdam Richman continues his quest to find the best eats in the USA. Baltimore, Maryland boasts a chow down must: flame grilled beef sliced thin and ... | S2 E13, Baltimore, MD | 30m | |
| 12:00 | Man v FoodAdam Richman's search for the country's best grub takes him to Washington, DC. His first stop is Ben's Chilli Bowl. Ben's chilli is amazing, whethe... | S2 E12, Washington, DC | 30m | |
| 12:30 | Man v FoodAdam Richman's quest for America's best eats takes him to Michigan. He gathers a team of Detroit natives to help him attack a two-and-a-half-foot t... | S2 E14, Detroit, MI | 30m | |
| 13:00 | Man v FoodMore belt busting challenges for Adam Richman. An eating feat awaits him at Tony Luke's in South Philadelphia. Can he stomach their Ultimate Cheese... | S2 E8, Philadelphia, PA | 30m | |
| 13:30 | Man v FoodAdam heads to Tucson, Arizona. His first stop is at El Guero Canelo. Their most popular staple is the Sonoran hot dog, a frankfurter wrapped in bac... | S2 E18, Tucson, AZ | 30m | |
| 14:00 | James Martin's French AdventureJames travels to the lakeside town of Annecy, where he cooks dishes showcasing local tomatoes, red mullet and lobster, before visiting award-winnin... | Annecy: Reversion | 1h | |
| 15:00 | James Martin's French AdventureHeading east, James travels to the region of Jura. Local farmer Matthew Tissot shows James around his orchard and teaches him about the region's re... | S1 E8, Episode 8 | 1h | |
| 16:00 | The Great British Bake OffThe competition begins with cake week. The group first takes on a British classic and is then faced with Mary's technical challenge, a popular litt... | S7 E1, Cake Week | 1h | |
| 17:00 | The Great British Bake OffThe bakers start with a signature challenge, but who will snap first with just a few hours to make 24 identical decorated biscuits? Hidden under th... | S7 E2, Biscuit Week | 1h | |
| 18:00 | The Great British Bake OffIt's bread week in the tent and the bakers must create quick breads for the signature challenge. The technical challenge is baguettes and for the s... | S6 E3, Bread | 1h | |
| 19:00 | The Great British Bake OffIt's week four and just nine bakers remain, and for the very first time it's batter week. Mary and Paul have set three challenges to test the baker... | S7 E4, Batter Week | 1h | |
| 20:00 | The Great British Bake OffIt is pastry week, and with just eight bakers left, Mary and Paul are looking for perfection. They have set three challenges to test the bakers on ... | S7 E5, Pastry Week | 1h | |
| 21:00 | The Great British Bake OffIt's week six and just seven bakers remain. This week, for the very first time on Bake Off, it's botanical week. There are three challenges inspire... | S7 E6, Botanical Week | 1h | |
| 22:00 | Man v FoodIn Des Moines, Adam takes on the Adam Emmenecker Challenge at Jethro's BBQ: 15 minutes to finish a mammoth sandwich. | S3 E18, Des Moines, IA | 30m | |
| 22:30 | Man v FoodAdam visits Knoxville, Tenn. And tries whopping the five-pound barbecue burrito challenge at Sweet P's BBQ. | S3 E19, Knoxville, TN | 30m | |
| 23:00 | Man v FoodAdam Richman chomps his way across America. In Ann Arbor, he takes on the Mount Nacheesmo challenge, trying to eat five pounds of nachos in 45 minu... | S3 E20, Ann Arbor, MI | 30m | |
| 23:30 | Man v FoodAdam Richman eats his way around America. In San Francisco, his belt-busting challenges include a super-sized burrito and the infamous 'Kryptonite ... | S2 E4, San Francisco, CA | 30m |
Copy, add your key, run. The free key reads yesterday and today on every channel, 500 calls a day.
curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_9va14er4/schedule?date=2026-10-11&tz=Europe/Zurich" # what is on now, and next curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_9va14er4/now" # any past day (Archive plan) curl -H "Authorization: Bearer $TVG_KEY" \ "https://api.tvguideapi.com/v1/channels/ch_9va14er4/history?from=2025-10-13T00:00:00Z&to=2025-10-14T00:00:00Z"
$ch = curl_init("https://api.tvguideapi.com/v1/channels/ch_9va14er4/schedule?date=2026-10-11&tz=Europe/Zurich"); curl_setopt_array($ch, [ CURLOPT_RETURNTRANSFER => true, CURLOPT_HTTPHEADER => ["Authorization: Bearer " . getenv("TVG_KEY")], ]); foreach (json_decode(curl_exec($ch), true)["data"] as $slot) { echo $slot["start"], " ", $slot["title"], "\n"; }
const r = await fetch("https://api.tvguideapi.com/v1/channels/ch_9va14er4/schedule?date=2026-10-11&tz=Europe/Zurich", { headers: { Authorization: `Bearer ${process.env.TVG_KEY}` }, }); const { data } = await r.json(); data.forEach(s => console.log(s.start, s.title, s.flags.live ? "LIVE" : ""));
import os, requests r = requests.get( "https://api.tvguideapi.com/v1/channels/ch_9va14er4/schedule", params={"date": "2026-10-11", "tz": "Europe/Zurich"}, headers={"Authorization": f"Bearer {os.environ['TVG_KEY']}"}, ) for slot in r.json()["data"]: print(slot["start"], slot["title"])
// GET /v1/channels/ch_9va14er4/schedule?date=2026-10-11, the first programme { "data": [ { "id": "ls_avbwgf05", "channel": "ch_9va14er4", "start": "2026-10-10T22:00:00Z", "stop": "2026-10-10T22:30:00Z", "title": "Diners, Drive-Ins and Dives", "sub_title": "Regional Favourites", "description": "Guy hits the road on the search for some of the best regional specialities in...", "category": [], "flags": { "new": false, "live": false } } ], "meta": { "count": 40, "date": "2026-10-11", "tz": "Europe/Zurich" } }
What was on, on any date we hold: for research, catch-up, clip finding or proving a broadcast. Any window up to 31 days with /v1/channels/{id}/history on the Archive plan.
| Time | Monday 13 October 2025 | Category |
|---|---|---|
| Nothing held for that day. Try another date. | ||
8 calls cover a channel from its details to its past. Each one opens in the documentation with Try it.
A free key in a minute, with Google. No card. Yesterday and today on every channel in 150 countries.